We will come to your establishment to 

teach & administer the ServSafe® Manager exam!

"I have taken the course 5 times in my career, and I've felt the most prepared with your training!"

Customer September 24th, 2020

No Class Size to Small

From the Philadelphia area to New Jersey, Delaware, Maryland, Washington DC, and every town in between, Mid-Atlantic Safe Food Certification is ready to bring high quality ServSafe® training to your establishment.

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As a Certified ServSafe® Instructor and a Registered ServSafe® Exam Proctor since 2000, I’ve been providing professional ServSafe® services to clients from the Mid-Atlantic Region and beyond.  From current sanitation trends to innovative classes, my focus is always on building an efficient and easy to understand lesson.  I’ll work with you to create a customized plan of action for yourself or your organization. Get in touch with Patrick to learn more about Mid-Atlantic Safe Food Certification.

 

Expertise. Intuition. Ingenuity.

Japanese Feast
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Female Chef

A Comprehensive Approach

My services are customized to meet the specific needs of each establishment.  I work collaboratively throughout the entire process. Contact me to find out how I can help today.

Ongoing and yearly training sessions

Although the ServSafe® certificate is good for 5 years, it is highly recommended that all employees go through yearly training to keep current with the latest trends in the world of sanitation.​

Sexual Harassment Prevention

ServSafe® Workplace is a training program that focuses on creating and sustaining a safe and appropriate work environment for all employees.

 

Food safety: It’s not an option, It’s an obligation

TESTIMONIALS

 

Professional, in depth and real world situations that will set you up for success in your ServSafe certification.

Contact

Mid-Atlantic Safe Food Certification, llc